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Big round fruit, slightly flattened at the top, with thin skin and sweet, juicy, orange-yellow fruit. Easy to peel, but with many seeds. The fruit ripens faster than average. -8°C. Available in 4-litre pots, 40/50 cm.
A cultural mutation of a common tangerine (Algeria, 1940)
-8°C
Big round fruit, slightly flattened at the top, with thin skin and sweet, juicy, orange-yellow fruit. Easy to peel, but with many seeds. The fruit ripens faster than average.
Can be grown in the ground in the South of France and on the Atlantic coast. Avoid wet soil.
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Big round fruit, slightly flattened at the top, with thin skin and sweet, juicy, orange-yellow fruit. Easy to peel, but with many seeds. The fruit ripens faster than average. -8°C. Available in 4-litre pots, 40/50 cm.